If you’ve ever been to Latin America or grew up in a latino household, you know all about flan, or as we call it in Brasil, pudim. In our home, I cook this whenever craving something sweet and perhaps a little nostalgia. Creamy, smooth, and not too sweet, from just 5 ingredients and a blender. Make this recipe for someone you love and if you do, share your photos with me on Instagram with the hashtag #bewhatwelove so we can see your delicious creation. Ingredients: 1 cup sugar 1/4 cup hot water 1 can sweet condensed milk Whole milk (use the sweet condensed milk can to measure the same amount…
-
-
Chocoflan
Cake or Flan, at long last you don’t have to choose. I present to you, ChocoFlan! I always enjoyed this hybrid dessert as a kid, and just rediscovered it this weekend. I needed something quick and easy, but I wanted to do something a little different too. Luckily, I stumbled upon this recipe again, grabbed a box of cake mix, a few ingredients, and voilà! This is my husband’s new favorite, happily for me, it’s actually quite easy to make. INGREDIENTS Cake 1/4 cup caramel topping ( I used Trader Joe’s Fleur de Sel Caramel Sauce) 1 chocolate cake mix ( Betty Crocker’s chocolate fudge cake mix is my favorite) 1 cup…